Delice Paradise
2047 N University Dr, Coral Springs, FL, 33071
Delice Paradise Menu
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Diabetics at Jason's Deli
Diabetics must not get carried away at Jason's Deli as there are several tempting items on their menu to easily spike your blood sugar. You can try the salads at Jason Deli's or start your meal with hot soup to ensure that you don't stuff too much while at Jason's Deli. You can also pick the right kind of sandwiches to complete your meal.
Foods to Avoid at Jason's Deli for Diabetics:
You must skip all kinds of sandwiches, wraps, and paninis at Jason's Deli for their high sodium content. Even among the salads, avoid the regular ones such as Chicken Club Salad, The Big Chef, Mesa Chicken Salad and go for the lighter versions. In addition, it is also recommended to avoid desserts totally while dining at Jason's Deli.
Food Suggestions for Diabetics at Jason's Deli:
Breakfast Sammy
Nutritional Facts: 250 calories, 12g (Tans. Fat 0g & Sat. Fat 3g), 370mg sodium, 23g carbs, 3g sugar, 0g fiber, 12g Protein
Chicken Club Salad (Lighter)
Nutritional Facts: 540 calories, 44g (Tans. Fat 0g & Sat. Fat 8g), 900mg sodium, 11g carbs, 3g sugar, 3g fiber, 24g Protein
Mesa Chicken Salad (Lighter)
Nutritional Facts: 460 calories, 30g (Tans. Fat 0g & Sat. Fat 5g), 850mg sodium, 26g carbs, 4g sugar, 7g fiber, 22g Protein
Spinach Veggie Wrap
Nutritional Facts: 350 calories, 14g (Tans. Fat 0g & Sat. Fat 4g), 830mg sodium, 51g carbs, 5g sugar, 12g fiber, 16g Protein
Fresh-Brewed Black Currant Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Organic Green Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Fresh-Brewed Unsweetened Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Visit below restaurant in Coral Springs for healthy meals suggestion.
High Blood Pressure at Jason's Deli
Blood pressure patients mustn't indulge in sandwiches offered on Jason Deli's menu. Most sandwiches, whether Muffalettas or Po'boys, are high in sodium and could easily spike your blood pressure. Be careful while you order at Jason's Deli and opt for healthy food options such as salads, soups, or soups to ease your cravings.
Foods to Avoid at Jason's Deli for High Blood Pressure
Sandwiches must be avoided at all costs at Jason's Deli as they are loaded with sodium. You must also skip the paninis and wraps if possible and stick to healthy salads and soups while dining at Jason's Deli. Skip adding any kinds of salad dressing, extra cheese, croutons, etc. in your order to limit your sodium intake for the day.
Food Suggestions for High Blood Pressure at Jason's Deli
Banana Nut Muffin
Nutritional Facts: 220 calories, 10g (Tans. Fat 0g & Sat. Fat 1g), 170mg sodium, 25g carbs, 14g sugar, 1g fiber, 5g Protein
A bowl of Fresh Fruits
Nutritional Facts: 390 calories, 8g (Tans. Fat 0g & Sat. Fat 6g), 45mg sodium, 23g carbs, 62g sugar, 9g fiber, 6g Protein
Pollo Mexicano (Lighter)
Nutritional Facts: 800 calories, 22g (Tans. Fat 0g & Sat. Fat 12g), 550mg sodium, 121g carbs, 14g sugar, 11g fiber, 30g Protein
Gluten Free Snickerdoodle Cookie
Nutritional Facts: 210 calories, 8g (Tans. Fat 0g & Sat. Fat 4g), 150mg sodium, 34g carbs, 17g sugar, 0g fiber, 1g Protein
Wild Berry Hibiscus Tea with Pure Cane Sugar
Nutritional Facts: 100 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 26g carbs, 26g sugar, 0g fiber, 0g Protein
Fresh-Brewed Black Currant Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Organic Green Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Fresh-Brewed Unsweetened Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Visit below restaurant in Coral Springs for healthy meals suggestion.
High Cholesterol at Jason's Deli
If you are concerned about your cholesterol, then you got to be very cautious at Jason's Deli. Most sandwiches available on Jason's Deli's menu are high in cholesterol and sodium content. You must choose wisely and opt for salads or soups to please your appetite.
Foods to Avoid at Jason's Deli for High Cholesterol
Avoiding foods at Jason's Deli can be trickier if you are a foodie. It is recommended to skip the heavy sandwiches which are both high in cholesterol and sodium at Jason's Deli. You must also avoid paninis and wraps at Jason Deli's or order the lighter version to reduce your calorie intake.
Food Suggestions to Maintain Cholesterol Level at Jason's Deli
Blueberry Muffin
Nutritional Facts: 190 calories, 5g (Tans. Fat 0g & Sat. Fat 1g), 180mg sodium, 34g carbs, 19g sugar, 1g fiber, 3g Protein
Nutty Mixed Up Salad (Lighter)
Nutritional Facts: 430 calories, 21g (Tans. Fat 0g & Sat. Fat 4g), 810mg sodium, 41g carbs, 33g sugar, 3g fiber, 21g Protein
Texas Style Spud (Lighter)
Nutritional Facts: 830 calories, 22g (Tans. Fat 0g & Sat. Fat 11g), 740mg sodium, 139g carbs, 27g sugar, 14g fiber, 29g Protein
Jason's Deli Bottled Ginger Ale
Nutritional Facts: 140 calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 36g carbs, 36g sugar, 0g fiber, 0g Protein
Fresh-Brewed Black Currant Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Organic Green Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Hot Tea
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Fresh-Brewed Unsweetened Tea.
Nutritional Facts: 0calories, 0g (Tans. Fat 0g & Sat. Fat 0g), 0mg sodium, 0g carbs, 0g sugar, 0g fiber, 0g Protein
Visit below restaurant in Coral Springs for healthy meals suggestion.
Q & A on Jason's Deli
When did Jason's Deli open?
First Jason's Deli was started on 30th November 1976 at Beaumont, Texas, United States.
Where's the nearby Jason's Deli?
There are around 275 delis in 28 states of the United States. You can locate a nearby Jason's Deli by using our Restaurant Listings Directory.
When does Jason's Deli open and close?
Jason's Deli opens early in the morning daily at 6 AM and closes at 6 PM on weekdays and 3 PM on weekends.
Does Jason's Deli have a drive through?
Yes, Jason's Deli has a drive-through. Besides the drive-thru, Jason's Deli also set up Jason's Express especially for on-the-go families to make things faster. Drive-thru and take-out options help individuals and families to order and pick their meal quickly while on a busy schedule.
Does Jason's Deli serve gluten-free items on the menu?
Jason's Deli isn't entirely a gluten-free environment, but it does offer a gluten-sensitive menu. You can order food from the gluten-sensitive menu to ensure your food is gluten-free.
Does Jason's Deli serve vegan items on the menu?
Yes, they do. The vegan options are limited at Jason's Deli. You can try the organic vegetable soup, spinach veggie wraps w/o cheese, hummus, salsa, guacamole, and many other options from the salad menu.
Does Jason's Deli Cater?
Yes, it does. You can use Jason's Deli's catering service to serve hot and fresh foods to your guests. Whether you want to feed 5 or 5000, Jason's Deli's experienced team can handle your catering order and ensure timely delivery.
What's on Jason's Deli breakfast menu?
Jason's Deli serves a variety of different items on their breakfast menu. You can try the breakfast sandwiches or wraps prepared with fresh-cracked eggs. You can pick up breakfast as early as 6 AM at any Jason's Deli nearby.
Sorry, No Coupons available for this restaurant.
About Jason's Deli
Jason's Deli is a popular bakery restaurant in the United States. Jason's Deli started its operation in Beaumont, Texas on 30th November 1976. The bakery restaurant was started by four partners: Joe Tortorice Jr., Rusty Coco, Pete Verde, and Pat Broussard. Currently, the delicatessen restaurant chain operates in more than 268 locations across 26 states in the United States. Jason's Deli is one of the most successful restaurant chains with under 300 locations.
Deli Management Inc. owns Jason's Deli along with several other deli restaurants in the United States. Jason's Deli is famous for its standard deli style menu where the customers can order from traditional sandwiches to salads, baked potatoes, and pasta. After initiating a health drive in 2000, Jason's Deli successfully eliminated added trans-fat from its food in 2005, later got rid of high fructose syrup in 2008, and finally removed MSG from its food. Today, Jason's Deli offers a wide range of food items including vegan and gluten-free dishes.
Healthy Food Options at Jason's Deli
Jason's Deli offers a standard deli style menu which consists of traditional sandwiches, soups, pasta, baked potatoes, wraps, and salads. If you choose wisely and skip the extra sides or dressings as you order at Jason's Deli, you can find a good variety of healthy food options at Jason's Deli.
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Address :
2047 N University Dr
Coral Springs, FL, 33071 - Phone (954) 796-9131
- Website https://www.deliceparadise.com
- Click To Get Directions
Opening Hours
- Mon :9:00 am - 7:3
Specialities
- Takes Reservations : Yes
Delivery : Yes
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Brunch, Lunch, Dinner
Parking : Private Lot
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Quiet
Alcohol : Beer & Wine Only
Outdoor Seating : Yes
Has TV : No
Waiter Service : Yes
Caters : Yes
WE SERVE THE FOLLOWING STATES
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Night Ryder I.
Quaint family-operated spot. Seemed overwhelmed at times with our large group of 20+, but overall did their best to accommodate us, while not neglecting their other guests. Table service probably would have flowed better if our entire group was seated at the back of the restaurant instead of at several tables among tables of other patrons. But enough with logistics and let's talk about the food! Enjoyed the complimentary appetizers and desserts. Good variety of reasonably-priced lunch combos. Hit or miss on the cooking technique and flavor of the dishes. French onion soup was not to my liking because it was very creamy instead of a broth; others in my group really enjoyed the soup. Very fresh and tasty tossed side salad. Quiche Lorraine had a very delicious light, flaky, buttery crust, but again something was off; maybe if the cooked quiche rested/cooled more, the egg mixture/texture would have gotten firmer. Presentation of food was very appetizing, especially with the various array of colorful chargers. Nice treat at the end of our meal was that the chef came out of the kitchen and said hello while his twin brother/business partner shared a little history about their family and restaurant.
(3)Jill E.
I'm surprised this place is still open. The first red flag was when our server brought us a bottle of wine that had been re-corked. Should have got up and left before we wasted the $50 we spent. I can't recall what we ate but I can tell you that it was bland and the beef seemed like a cheap cut of meat. The side dish of potatoes was the best thing on the table. I got the impression that our server was a relative of the chef or owner and had no experience. She didn't offer any information about specials, seemed bored, forgot the cheese platter we'd ordered and failed to thank us for sticking it out for such a disappointing meal.
(1)Esty F.
Absolutely wonderful! Fabulous brunch....deliicious flakey croissant...wonderful omelet...so light and moist...amazing! The ambiance and service were perfect....a cozy little "bistro" with beautiful and eclectic touches, little knicknacks and pictures..it "felt" like Paris Wonderful service, beautifully presented. Nice touches like gold "charger" plates, and lovely table decorations. This is just such a find in Coral Springs...love love loved it. Will def return here Super sweet touch....a flakey berry "tart" presented at the end of brunch , too full to eat it so they wrapped them up for us all to take home....wow
(5)Daniel N.
Food was very good. Excellent service from the owners. I don't like chocolate mousse at all but the one I had was one of the best desserts I ever had. Will come back for sure.
(5)Jackie A.
The food is fabulous. We had the pate, which was delicious. The pork in a wine and onion reduction sauce was out of this world. The service is fantastic. This is a cozy bistro with attention to detail. We were truly impressed by the quality of the food and the wonderful owners who were a true delight. They were personable and very knowledgeable about food history. We plan to make this one of our regular stops for a night out. Very impressed!
(5)S K.
Our dining experience was 100% satisfying in every way. This is a family-run French restaurant. The maître d' and head chef are twin brothers and the pastry chef is the wife of the head chef. What an incredibly talented family. The restaurant is small, about seven tables if I can recall, so a reservation is probably a good idea. The maître d', Christophe, regaled us with the history and origin of each item we ordered. It was a lot of fun to hear these stories which enriched what was to be a rich culinary experience anyhow. We were a party of four and so sampled several offerings. They were all excellent, but I will highlight details of my favorites. We started with Escargots in Garlic Butter Sauce, Bay Scallops Normandy, and Liver Mousse and Pate De Campagne For 2. These were some of the best escargots I've ever had. They arrived at the table sizzling. As soon as the bite entered my mouth I was delighted. They were perfectly seasoned and just the right texture, neither too firm nor too soft. The Liver Mousse was outstanding - so rich and creamy and yet so light in texture. One friend had the French Onion Soup, which I didn't try. She liked it and was surprised that it was a creamy soup. For entrees our party had Vol Au Vent with Chicken Breast, Roast Pork with Apple and Prune Sauce, Seafood Vol Au Vent, and Floridian Bouillabaisse. Vol Au Vent is served in a puff pastry. My friend who had the chicken said it was okay. My fiancée had the seafood which I tasted and we both thought it was great. I wanted to try my friend's pork dish, but I was so engrossed with all the tasty treats that I forgot to ask! It smelled and looked amazing and she was enjoying it. Another highlight was the ratatouille which came as a choice of side for the dinners. They cook all the vegetables separately before combining them to cook the ratatouille and the result is that you can taste the individual robust flavor of each vegetable rather than all the veggies becoming overwhelmed by whatever the strongest flavor is. The Bouillabaisse is not for the feint of heart. I never had a bouillabaisse like this. This is a dish with three different pieces of local fish - not fillets, but rather thick slices with bones and skin and all, served on a deep plate with broth and potatoes. A cup of gorgeous roux, a cup of cheese, and croutons come on the side, so you can dress it up however you like. I love fishy fish and so this was the dish for me. We ordered four desserts which were all fantastic, Profiterole, Chocolate Ganache Pie, Chocolate Mousse, and Tarte Tatin. My favorite was the profiterole which was a pastry filled with ice cream and topped with chocolate sauce. It was divine - a must try. We wanted to try both chocolate desserts because we are chocolate fiends. The winner for all of us was the chocolate ganache pie - utterly decadent. Overall, I was deeply impressed by the warm hospitality there and love that clearly goes into the preparation of everything created at Delice Paradise. Just writing this makes me want to run over there and indulge in more treats! Viva La France!
(5)Nadia M.
Went here in Dec for dinner with friends. I was appalled to find a tiny roach crawling under the gold plate on my table. You know how bugs are, if there's 1, there's thousands. They need a health inspection for sure.
(1)Kimberly S.
Wonderful little French restaurant. My favorite was the escargot with the tomatoes, peppers and onions. The service was very good and it's very nice to be greeted at the door with a smile.
(5)Christina L.
An absolute delight. I had to make a yelp account just to leave this review. The food was incredible! I had the chicken with the puff pastry and blue cheese sauce (except with a much more appetizing French name), and that was delicious (which I suppose I should have expected, with a name that begins with 'delice' and ends with 'paradise'). And it came with two sides! My party also sampled some of the desserts, all of which were very good. I know there are a million creme brulees out there, but this one you have to try. The atmosphere is nice, and the waiter/manager/owner was very friendly and knowledgeable about his food and culture. It was a wonderful experience, and I will definitely be returning.
(5)Julio A.
Loved the crepes, the ham and cheese, even for me, not a bechamel fan, was very nicely done, and tasty. The desserts, tend to be my wife temptation there, the staff is always nice and good conversation. didn't try to many plates, but remember the Steak Poivre, was nice and the frog legs, also quite good. Been during the buffet that was good, but actually, most of the time was during dinner with wife, or other days when there was no buffet :-)
(4)David D.
This place is great. Went in for lunch one day. Had the chicken and mushrooms crepe with a salad. You get a large portion for a fair price here. Enjoy
(5)Michael L.
This place fucking rocked. Great food, very reasonable prices. Waiter was cool. French guy. Has a twin who is French too. Go figure! But forserious check this place out, the food was delicious.
(5)Alicia C.
Great place to eat. Pretty bistro feeling. Service was great. Authentic French restaurant. My boyfriend and I both had crepes and then another crepe for dessert. Wish they had macarons but they don't. It's okay though. The dining experience and food made up for it :) delicious!
(5)Carlanna L.
This was our first visit to this restaurant but it won't be our last. It's a small place it looks like it used to be a fast food restaurant but don't let that keep you from eating a nice homestyle cooked dinner here. I ordered a roast pork dish and my husband ordered a seafood crêpe both were very good. They also sent out a little appetizer on the house. Our service was excellent and both the server and one of the owners Came back to make sure we were enjoying our meal. We started to order dessert but changed our mind and the owner ended up bringing us a little plate of cookies on the house and I thought that was such a nice thing to do.
(4)Robin W.
A small place located in a shopping center in Coral Springs. The atmosphere was not appealing. Prices were very reasonable. I enjoyed my Blanquette Deveau which tasted like a veal stew. My husband had pork with apples and prunes which he did not care for. The food was nothing special as says my chef husband who cooks better. We will try it one more time.
(3)Gary F.
I am so happy that I took a wrong turn looking for a store and noticed this hidden gem of a restaurant. Since then I have dined here at least a dozen times and every visit has been wonderful. The owner is always available to tell you details about the food, French. History or stories from Paris. Service is always prompt, professional and given with the French accent. I love the escargot dishes which are prepared various ways at your request. The lamb, beef or chicken preparations are all tasty, authentic and plentiful in size. There is a short list of wines available but they are good to excellent. The desserts are obviously hand made and very authentic... Similar to those that I recently had in Paris. The surroundings and atmosphere are well appointed and I feel like I am eating at a Parisienne cafe. They also have French singing stars on the video screen and they are all excellent. I would highly recommend a visit and I think you will find Delice Paradise to be a keeper!
(4)Stef H.
What a gem. This is a lovely little restaurant with delicious authentic french cuisine and excellent service. I ordered the chicken with normandy sauce. The chicken was perfectly cooked and the normandy sauce was great! It came with two sides so I ordered the ratatouille and the potatoes au gratin...both were very tasty! My husband loved his meal too. He ordered the chicken with asparagus sauce with haricot verts and carrots au gratin. Now on to the desserts....my husband is a complete crème brûlée snob. Four out of five times when he orders it, he finds something wrong with it. He LOVED this one. It had the perfect amount of crème and the burnt sugar on top was just pure perfection. We also ordered the chocolate mouse which was also divine. The prices are very reasonable- with both of our dinners, a glass of wine, and two desserts, our bill was only $50. PLEASE VISIT THIS RESTAURANT! We want to see this place stay in business because the food is so good!
(5)Amber J.
I can only speak for breakfast food. Croissant are divine but too much cheese is used for the ham and cheese sandwich. The quiche is not so good. I wasn't wowed by the food. The service was friendly but a little awkward.
(3)Yvette O.
This place is wonderful!!! The food, the pastry everything!!
(5)Thomas A.
Friendly and attentive service. Varied menu. We had the seafood timbales, the duck l'orange, and shrimp and scallop vent au vol in a Normandy sauce. All the sauces were mild and tasty. The ratatouille and scallop potato sides were excellent. A great dining experience.
(4)Brandi J.
A very cute cozy bistro. I really wanted to like the place because the owners was soooo nice! I will say the wine was good...
(2)Matt B.
FRench is French and this is IT! A modest Bistro with lots of flavor. You will sit relax enjoy a glass of wine and feel like you are in Paris. The food will speak for itself and you will be full. I'm excited about my next visit to try another amazing dish.
(5)jay t.
There are two brothers and their wives that make this establishment a truly wonderful eatery. One brother and his wife are the chefs that create the food that is not only out of this world but place you in culinary heaven in Coral Springs, Fl and you would think that you were sitting in a bistro in France rather than a restaurant in Florida while the other brother and his wife not only serve you your meal and act as hostess and host but exude a warmth and friendliness not found in most local restaurants throughout this country. Take a short drive to the strip mall that houses Vision World, Doris's and Michaels and you will find Delice Paradise and after sampling their fare and experiencing their ' joie de vivre ' you will also be smitten with a desire to return again and again to experience what few restaurants can actually deliver; great food, ambiance, friendliness and a desire to please their customers in whatever way they are able to. For a truly delicious night out at a very reasonable cost make a beeline to Delice Paradise in Coral Springs.
(5)Bobbie B.
A taste of france in Coral Springs. Must try the homemade pastries, escargot and mussels. Really great food and convenient for take-out lunch or dinner. Not to mention the owners are so friendly.
(5)Terri B.
Awesome French food raging from the basic croissants to entrees. Desserts are fabulous. They have take out too. Service was wonderful. Small little place and has only been open for about a week they told us. Cannot wait to go back.
(4)Kattelyne B.
I have eaten at Delice Paradice many times and they never cease to impress me. Excellent food at low price. Keep up the good work.
(5)Chris G.
Never let a low review count keep you away from someplace. I stopped in here today based on 14 reviews and it was simply amazing. The Pork Emince was a new dish to me, but it was lovely. Not too sweet, but still different from American pork dishes. The veggies were fresh and perfectly done. The creme Brûlée and the cappuccino didn't last long enough to get pictures! Will definitely be back
(5)